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Aaloo Chat Recipe
Ingredients:
6-8 Small potatoes
1 teaspoon Salt
1 teaspoon Ground cumin
1/2 teaspoon Chili powder
1/2 teaspoon Garam masala
1 tablespoon Lemon juice
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Roasted Cauliflower Recipe
Ingredients:
1 large head cauliflower
(about 3 pounds)
2 to 3 tablespoons olive oil
1 teaspoon coarse salt
1/4 teaspoon coarsely ground black
pepper
Preheat oven to 400°F. Rinse cauliflower; cut into quarters. Cut off and discard leaves and cores; cut quarters into 1/4- to 1/2-inch-thick slices.
Preparation:
In a large bowl or reseal able plastic bag, mix together cauliflower slices, olive oil, salt,...
Salad Of Cauliflower Recipe
Ingredients:
1 small head cauliflower
2 teaspoons fresh squeezed lemon juice
Dressing (see recipe below)
3 tablespoons minced hard-cooked egg
1 tablespoon minced parsley
Dressing:
1/4 cup extra-virgin olive oil
2 tablespoons red wine vinegar
1 clove garlic, mashed to a paste or put through a garlic press
1 tablespoon small capers,
1 teaspoon paprika
Dash of cayenne pepper
Salt
Preparation:
Cut off...
Grilled Sweet Bell Peppers Recipe
Ingredients
2 pounds sweet baby (small)
bell peppers (green, red, orange, purple,
and/or yellow)
3 cloves garlic, minced
1 teaspoon coarse salt
1/4 cup extra-virgin olive oil
2 tablespoons balsamic vinegar
1/2 teaspoon freshly ground black pepper
1/4 cup crumbled feta cheese
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Aaloo Achar Recipe
Ingredients:
750 grams of Potatoes
Salt
1 tsp. Turmeric Powder (Pisi Haldi)
1 tsp. Nigella Seeds (Kalwonji)
½ cup Fresh Coriander Leaves (Hara Dhaniya) (chopped)
2 Green Chillies (Hari Mirch) (finely sliced)
2 to 3 tbsp. Lemon Juice or Mango Pickle (Aam Ka Achar)
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Chicken Tikka Boti Recipe
Ingredients:
Chicken, deboned 800gm
Cooking Oil 60ml/4tbs
Cumin (jeera) powder 2.5gm/1/2tsp
Garlic paste 45 gm/3tbs
Ginger paste 45gm/3tbs
Gram flour (besan) 20gm/4tsp
Green cardamom powder 2.5gm/1/2tsp
Lemon juice 60ml/4tbs
Mace (javitri) powder 2.5gm/1/2tsp
Oil for basting
Red chilli powder 5gm/1tsp
Salt to taste
Turmeric powder 2.5gm/1/2tsp
White pepper powder 2.5gm/1/2tsp
Yogurt 45gm/3tbs
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Ras Malai Recipe
Ingredients:
32 oz ricotta cheese (or an equivalent amt of freshly made Paneer)
10 oz powdered Confectioner’s sugar
2 small packets Half and Half
1 tsp powdered cardamom
1/2 tsp rose water
2 tsp slivered almonds
2 tsp chopped pistachios
6 cups water
3 cups sugar
Preparation:
If you are using the Ricotta cheese,
mix together the confectioner’s sugar and cheese.
Spread on a baking dish and...
Rice Biryani Recipe
Ingredients
4 tablespoons vegetable oil
4 small potatoes, peeled and halved
2 large onions, finely chopped
2 cloves garlic, minced
1 tablespoon minced fresh ginger root
1/2 teaspoon chili powder
1/2 teaspoon ground black pepper
1/2 teaspoon ground turmeric
1 teaspoon ground cumin
1 teaspoon salt
2 medium tomatoes, peeled and chopped
2 tablespoons plain yogurt
2 tablespoons chopped fresh mint leaves
1/2...
Spicy Pakora Recipe
Ingredients:
1 cup besan flour
1 cup water
1 small onion – chopped
½ tsp. salt
¼ tsp. cumin seeds (Zeera)
2-3 green chilies
2 tsp. crushed red chilies
1 small potato finely chopped
½ cup finely chopped spinach
1 pinch soda
½ tsp. whole coriander (Dhaniya) seeds
1 cup oil for frying
Preparation:
Mix together the basen with the water and form a thick paste. Add the salt and chili powder and...
Chicken Jalfrezi Recipe
Ingredients:
1 Kg. Boneless chicken meat
4 medium sized onions-chopped
4 tomatoes-chopped
2 onions cut into thick slices
2 tomatoes cut into broad slices
1 Capsicum (Shimla Mirch) cut into slices (the yellow variety can also be used to enhance the color of the dish)
1 tsp. garlic (Lehsan) paste
1 tsp. ginger (Adrak) paste
¼ tsp. ground garam masala
¼ tsp. turmeric (Haldi) powder
½ tsp. Coriander...